Tracing Culinary Tourism: the Greatest Regional Food Loops- India
India is a country of incomparable heterogeneity And there is no more apparent example of this diversity than Indian food. Representing some of the most fiery curries of south to the generously thick gravies of the north even the food in India is not just a source of nourishment but a source of culture, history and storytelling on a plate. With culinary tourism picking up speed in other parts of the world, the cuisine trails in India put together a taste trip unlike any other place in the world. These paths do not only center on sampling the dishes, nonetheless more on learning of the traditions nearby, native ingredients, methods of preparation, and the history of communities who have retained their foodie identities in many centuries. Culinary Tourism: What is it? Culinary tourism or food tourism is food-specific tourism where a person travels with the hope of tasting new cultures by trying out the food. It covers street and food walks, cooking classes, spice tours, visiting tr...